Silver Mona - Forest Myth Coffee Capsules

Forest Myth combines the freshness of citrus and floral notes with the sweetness of brown sugar and hazelnut. This coffee is made from a blend of washed coffee beans from Ethiopia, Papua New Guinea, Indonesia, and Yunnan. The Ethiopian beans grow in high-altitude regions with a pleasant climate and are processed by washed processing, preserving the citrusy and floral aromas in the beans. The Papua New Guinea beans have a nutty flavor that makes the coffee richer and sweeter. The Indonesian and Yunnan beans balance the overall taste, making the coffee smoother and finer.

Origin: Ethiopia, Papua New Guinea, Indonesia, Yunnan
Main Species: Typica, Heirloom, Catimor 
Altitude: 1,100-1,350M
Taste Profile:
Begins with a burst of fresh citrus and floral notes, then transitions to a cozy brown sugar sweetness, and finally lingers with a rich hazelnut aftertaste.